Pasta
Risotto alla Boscaiola
Arborio rice with cooked ham, mushroom, peas and shallots
12.90
Lasagne al Forno
Layers of pasta with béchamel, vegetables and Bolognese sauce topped with parmesan cheese
13.50
Carbonara di Salsiccia
Linguine in a carbonara sauce with Italian sausage & zest of lemon
13.90
Risotto alla Pescatora
Arborio rice with a creamy seafood sauce
13.90
Risotto Pollo e Funghi
Arborio rice with a creamy chicken & mushroom sauce
13.50
Tagliatelle Salmone e Zucchine
Tagliatelle pasta with fresh salmon and courgettes
14.50
Penne alla Vodka
Whistle shaped pasta with parma ham, shallots, and one shot of vodka in a creamy tomato sauce
13.50
Ravioli Fiorentina
Parcels of pasta filled with ricotta cheese and spinach, sprinkled with fresh baby spinach in a creamy tomato sauce
14.50
Cannelloni al Forno
Meat filled pasta tubes served in a creamy tomato sauce
13.50
Penne Salsiccie e Funghi
Penne pasta served with white & wild mushrooms & shredded Italian style sausage
13.90
Ravioli alla Toscana
Ravioli filled with ricotta cheese and spinach, served in a creamy mushroom and asparagus sauce
(01) 285 10 10